Saturday, May 24, 2008
Saturday - Fruit Cobbler
We had supper at my sister's house tonight and this is what I made using a can of blackberry pie filling. I sprinkled a 1/2 cup of sugar with 2 tablespoons of melted butter on top when it came out of the oven. I had to add a few more fat grams - it didn't look like it had enough!
Lesa
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1 comment:
This is very similar to a cobbler I make. The recipe has been passed down in my family for generations. We call it Lazy Day Cobbler.
This sounds delicious, Lesa!
Hope you're having a wonderful Memorial Day weekend, my friend. ;o)
Love and hugs,
Diane
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